Easiest Way to Prepare Any-night-of-the-week Shrimp w/ butter sauce (Udang Saus Mentega)

Shrimp w/ butter sauce (Udang Saus Mentega).

Shrimp w/ butter sauce (Udang Saus Mentega)

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, shrimp w/ butter sauce (udang saus mentega). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Shrimp w/ butter sauce (Udang Saus Mentega) is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Shrimp w/ butter sauce (Udang Saus Mentega) is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook shrimp w/ butter sauce (udang saus mentega) using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp w/ butter sauce (Udang Saus Mentega):

  1. Make ready 250 g of fresh shrimp / prawns.
  2. Make ready 50 g of butter or margarine.
  3. Get 3 cloves of garlic.
  4. Take of Salt.
  5. Get of Black pepper.

Steps to make Shrimp w/ butter sauce (Udang Saus Mentega):

  1. Clean the shrimps, remove the head and skin, but keep the tail on.
  2. On a frying pan over medium heat, add the butter or margarine, let it hot then add the garlic, cook until fragrant.
  3. Add the shrimps, season it with salt & black pepper according to your taste.
  4. Cook until the shrimps changed color to red, then remove from the heat.
  5. Serve it with steamed rice or fries. Enjoy!.

So that’s going to wrap this up with this exceptional food shrimp w/ butter sauce (udang saus mentega) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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