Recipe of Quick Chicken Teriyaki

Chicken Teriyaki.

Chicken Teriyaki

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken teriyaki. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Teriyaki is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Chicken Teriyaki is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook chicken teriyaki using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Teriyaki:

  1. Prepare of Breast Chicken.
  2. Get of Flour.
  3. Prepare of Salt and Pepper.
  4. Prepare of Onion.
  5. Get of Ginger.
  6. Prepare of Brown sugar.
  7. Take of Kikoman soy sauce.
  8. Make ready of Olive oil.
  9. Take of Sesame seed.
  10. Get leaves of Onion.

Instructions to make Chicken Teriyaki:

  1. Chop the breast chicken in a small piece. Prepare the flour with salt and pepper. Mix it all and fry the chicken in canola oil until golden brown and set aside..
  2. On the same skillet discard the remaining oil and add a little bit of olive oil. Fry the ginger and the garlic in low heat then add the fried chicken.
  3. Add your preffered amount of kikoman soy sauce and brown sugar cook it for another 10 min..
  4. Garnish the teriyaki chicken with sesame seed and onion leaves..

So that’s going to wrap it up with this special food chicken teriyaki recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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