How to Make Ultimate Eggy Bakey

Eggy Bakey. Peggy Baker Dance projects primarily works in "Dish With One Spoon" territory, created Peggy Baker Dance Projects is a proud member of the Toronto Dance Platform – a group. Peggy Baker has the credentials and experience in both professions. Peggy Baker meets with admissions officers, tours campuses, and explores campus environments.

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Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, eggy bakey. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Eggy Bakey is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Eggy Bakey is something that I’ve loved my entire life.

Peggy Baker Dance projects primarily works in "Dish With One Spoon" territory, created Peggy Baker Dance Projects is a proud member of the Toronto Dance Platform – a group. Peggy Baker has the credentials and experience in both professions. Peggy Baker meets with admissions officers, tours campuses, and explores campus environments.

To get started with this recipe, we must prepare a few ingredients. You can cook eggy bakey using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Eggy Bakey:

  1. Make ready 1 each of Bacon.
  2. Get 1 each of Egg.
  3. Make ready 1 each of Apple.
  4. Get 1 each of Tomato.
  5. Prepare 1 slice of Low fat cheese.
  6. Make ready 1 slice of Milk bread.
  7. Make ready 1/4 of Grounded black peppers.
  8. Take 1 tbsp of Brown sugar.
  9. Take 1 tsp of Butter.

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Instructions to make Eggy Bakey:

  1. Set base of log/pie mould with bread.
  2. Slice tomato into coins shape and place one layer of tomato on top of bread.
  3. Lace bacon around side of log/pie mould.
  4. Slice apple into fairly thin but not too thin slice, deseed. Heat up butter and melt sugar over low fire. When melted, tossed appless into mixture until slightly browned. Remove and place two-three layers of apple slices above tomato. Repeat if needed more apples.
  5. Crack an egg above apple layers.
  6. Heat up air fryer to 200 for 3 mins. And place log/pie into air fryer at 200 for 5 – 8 mins. When bacon brown.. Remove from air fryer and place cheese on top layers. When cheese melted, sprinkled grounded black pepper..
  7. Ready to serve.

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