Steps to Make Favorite Mike's EZ Chicken Sausage & Shrimp Gumbo

Seafood - 27 July 2019, By admin

Mike's EZ Chicken Sausage & Shrimp Gumbo.

Mike's EZ Chicken Sausage & Shrimp Gumbo

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mike's ez chicken sausage & shrimp gumbo. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mike's EZ Chicken Sausage & Shrimp Gumbo is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Mike's EZ Chicken Sausage & Shrimp Gumbo is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook mike's ez chicken sausage & shrimp gumbo using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mike's EZ Chicken Sausage & Shrimp Gumbo:

  1. Get of ● For The Meats & Seafood.
  2. Make ready 2 Pounds of Chicken Breasts [1" cubed].
  3. Take 1 Pound of Anduile Sausage [1/2" cut at angle].
  4. Get 1 Pound of Jumbo Shrimp [pre-steamed- tails off].
  5. Take of ● For The Gumbo Gravy.
  6. Get 1 (5 oz) of Packet Louisiana Gumbo Base Powder [no subs].
  7. Get 8 Cups of Chicken Broth [important: low sodium].
  8. Take 6 Dashes of Louisiana Hot Sauce.
  9. Make ready 1 tbsp of File Powder.
  10. Take 4 Drops of Liquid Smoke [not extract].
  11. Make ready of ● For The Vegetables & Seasonings.
  12. Take 1 of LG Green Bell Pepper [chopped].
  13. Take 2 Stalks of Celery [chopped].
  14. Get 1 of LG Tomato [chopped].
  15. Get 1 of LG Onion [chopped].
  16. Take 1 tbsp of Minced Garlic.
  17. Take 1 tbsp of Fresh Ground Black Pepper.
  18. Make ready of ● For The Sides.
  19. Get as needed of White Rice.
  20. Make ready as needed of Jalapeno Corn Bread.

Steps to make Mike's EZ Chicken Sausage & Shrimp Gumbo:

  1. Rinse chicken – remove any fat and cube meat in to 1" pieces. Add to a pot and add enough water to cover. Boil chicken for 20 minutes..
  2. In the meantime, chop all vegetables and place in pot. Add all fluids to pot and begin vegetable boil..
  3. Louisiana is a fantastic brand. However, it can be a bit salty. That's why low sodium broth in this dish is so very important..
  4. Pull 4 cups broth from your boiling vegetable pot. Add your Gumbo Base packet to it and whisk well and fast. Add back to pot. Whisk well again. Drain chicken and add to vegetable pot. Simmer together for 45 minutes..
  5. Slice your pre-cooked sausage and add to your pot 1/2 way thru your chicken simmer..
  6. At it's finish, add your pre-steamed shrimp just long enough to heat them..
  7. Serve with steamed white rice, jalapeno corn bread and Louisiana Hot Sauce..
  8. Enjoy your crazy easy taste of NOLA!.

So that’s going to wrap it up for this special food mike's ez chicken sausage & shrimp gumbo recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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