Sweet potato hash browns. This sweet potato hash browns recipe creates crispy, crunchy rounds that are perfect for breakfast or brunch. Thanks to sweet potatoes, they're lighter and more flavorful than regular hash browns. These hash browns are an ideal side for gluten free waffles or something lighter like a smoothie bowl!
Grated sweet potatoes fried in butter. So, do you want to know the secret to truly amazing, mind blowing, crazy good hash browns? Hash Brown Potatoes with Sweet Potatoes?
Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sweet potato hash browns. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Sweet potato hash browns is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Sweet potato hash browns is something that I’ve loved my entire life. They are nice and they look fantastic.
This sweet potato hash browns recipe creates crispy, crunchy rounds that are perfect for breakfast or brunch. Thanks to sweet potatoes, they're lighter and more flavorful than regular hash browns. These hash browns are an ideal side for gluten free waffles or something lighter like a smoothie bowl!
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sweet potato hash browns using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sweet potato hash browns:
- Take of large sweet potato.
- Take of egg.
- Get of olive oil.
Maybe when you think of breakfast hash browns, sweet potatoes aren't the first thing that comes to mind. Yet believe it or not, substituting sweet potatoes for standard white potatoes does wonders for hash browns! The best crispy Sweet Potato Hash Browns recipe! You'll love this sweet potatoes breakfast that is so easy to make.
Instructions to make Sweet potato hash browns:
- Peel and grate the sweet potato..
- Beat the egg and add to the shredded potato..
- Form into shapes. I use crumpet rings..
- Add the oil to a pan and heat. Remove the rings and place the potato into the warm pan..
- Cook the hash browns until golden on both sides and cooked through..
- Serve with you favourite breakfast food. Enjoy..
Follow the tips for getting it crispy. Sweet Potato Hash Browns – So Crispy! Disclosure: This post may contain affiliate links. As an Amazon Associate I earn from qualifying. These sweet potato hash browns are so, so simple and so delicious.
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