Recipe of Ultimate Crab stick Fried Egg

Crab stick Fried Egg.

Crab stick Fried Egg

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, crab stick fried egg. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crab stick Fried Egg is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Crab stick Fried Egg is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have crab stick fried egg using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Crab stick Fried Egg:

  1. Take 4 of eggs.
  2. Make ready 2 tablespoon of water.
  3. Get 1 cup of shredded green onion.
  4. Make ready 2 of dried mushrooms.
  5. Prepare 1 pack (70 g) of crab sticks.
  6. Take 1/2 teaspoon of salt.
  7. Take to taste of Pepper.
  8. Make ready of Sauce.
  9. Make ready 1.5 cup of water.
  10. Prepare 1 teaspoon of chicken bouillon or bouillon cube.
  11. Make ready 1 tablespoon of soy sauce.
  12. Get of Pepper.
  13. Make ready 1/2 tablespoon of starch.

Steps to make Crab stick Fried Egg:

  1. Ingredients: cut green onion, mushroom and crab sticks..
  2. Add water to egg. Mix all the ingredients and seasoning..
  3. Heat oil hot and put 1/2 egg mixture and stir.
  4. Turn over the egg and fry the other side. Egg is so soft, so I use the lid of frying pan and turn over..
  5. Make sauce and mix starch water and cook..
  6. Put sauce and garnish with green onion.
  7. Egg on the hot rice and drain sauce mixture..
  8. .

So that’s going to wrap this up with this exceptional food crab stick fried egg recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Leave a Reply

Your email address will not be published. Required fields are marked *