Cheese Cake (Easy).
Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cheese cake (easy). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Cheese Cake (Easy) is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Cheese Cake (Easy) is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have cheese cake (easy) using 13 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Cheese Cake (Easy):
- Make ready 1/4 cup of milk.
- Prepare 3 1/2 tbsp of butter (small cubes).
- Take 2 oz of cream cheese (small cubes).
- Get 4 of egg yolks.
- Prepare 1/8 cup of cornstarch.
- Prepare 1/8 cup of all-purpose flour.
- Make ready 6 of egg whites.
- Prepare 1/3 cup of granulated white sugar.
- Prepare of Hot water.
- Prepare of Powdered sugar.
- Get of EQUIPMENTS NEEDED:.
- Prepare of Hand mixer.
- Get of Parchment paper.
Steps to make Cheese Cake (Easy):
- Pre-heat oven to 325°F..
- In a cooking pot set to medium heat stir milk, butter and cream cheese. Stir ingredients until combined. Set aside and let it cool..
- In a mixing bowl, whisk egg yolk until soft. While mixing, pour in cheese mixture. Make sure all ingredients are combined..
- Sift in cornstarch and flour into the mixture to avoid lumps. Continue mixing until incorporated..
- In a separate mixing bowl. Whisk egg whites with the hand mixer until fluffy and gradually add sugar. Keep mixing until soft peaks/meringue are formed..
- On the Cheese mixture gradually add meringue and fold until evenly combined. Keep repeating process until all meringue are used..
- Grease the bottom of the baking pan with melted butter or cooking spray. (I used 9"x11" loaf pan) and line the inner sides with parchment paper..
- Pour mixture. And drop pan 2-3 times to remove excess air bubbles..
- On a larger tray, line 2 paper towels and place baking pan on top of it. To make sure pan is evently heated during baking and larger tray with hot water. (About 0.5 – 1.0 in of water, just demonstrated how it is done for beginners like me).
- Bake for 25 mins, then decrease oven temperature to 285°F and bake for additional 55 mins..
- Let it cool for about an hour before taking off the pan..
- Sift powdered sugar on top. Serve and enjoy..
So that’s going to wrap this up for this exceptional food cheese cake (easy) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!