Chicken Flower Dumplings.
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken flower dumplings. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Flower Dumplings is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Chicken Flower Dumplings is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have chicken flower dumplings using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Flower Dumplings:
- Take 400 of gms. chicken mince.
- Prepare to taste of salt.
- Make ready handful of coriander leaves, chopped.
- Take 2 tbsp. of fried onions.
- Take 1 tsp. of ginger-garlic paste.
- Prepare 1 tsp. of red chilli flakes (opt).
- Prepare 1/2 cup of rice, soaked in water for an hour & drained.
Steps to make Chicken Flower Dumplings:
- In a bowl, mix together all the above mentioned ingredients (except rice). Grease your palms and make small round balls out of the mix..
- Coat with the soaked rice..
- And steam them for 15-17 minutes or till the rice is fully cooked..
- Let them cool down for some time..
- Serve with tomato ketchup / momo sauce..
So that is going to wrap this up with this exceptional food chicken flower dumplings recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!