Recipe: Appetizing Whole Pumpkin Gratin

Cheese - 19 April 2021, By admin

Whole Pumpkin Gratin. You CAN cook a whole pumpkin in your oven! Pumpkin, or squash, is one of the most popular vegetables around the world, and especially in Australia. Best known in pop culture as a Halloween Jack O Lantern, it's also a tasty.

Whole Pumpkin Gratin Heat the remaining oil in the pan, then tip in the garlic, chilli, pumpkin chunks, chopped potatoes and sage and toss them together in the hot oil until. Pumpkin and potato gratin is a great new Thanksgiving side dish to try. Have you tried pumpkin and potato gratin before. You can have Whole Pumpkin Gratin using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Whole Pumpkin Gratin

  1. Prepare 1 of pumpkin (kabocha).
  2. Prepare 1 of onion (slice thinly).
  3. Prepare 1/2-1 pack of shimeji mushrooms (tear into bite sized pieces).
  4. You need 100 g of bacon, or as much as you like (cut into bite sized pieces).
  5. You need 10-20 g of butter.
  6. You need 2 Tbsp of flour.
  7. You need 1/2-1 of bouillon cube (optional).
  8. You need 500-600 ml of milk.
  9. You need of Cheese (as much as you want).
  10. Prepare 2 tbsp of panko bread crumbs.
  11. Prepare of salt and pepper.

It's still ooey gooey and cheesy like your typical potatoes au gratin recipe. Pumpkin-Potato Gratin. this link is to an external site that may or may not meet accessibility guidelines. The pumpkin is ready when the flesh is darker, and the skin. Sure to be a centerpiece dish at your next fall gathering, this pumpkin-centric recipe is just the right size for a crowd.

Whole Pumpkin Gratin instructions

  1. Wash the pumpkin and cover with plastic wrap and cook in the microwave until softened. *Be careful not to heat it up too much. (reference: 8~10 mins in 700W).
  2. Cut about 1/4 of the upper part of the pumpkin. Scoop out the seeds and scrape pumpkin meat from shell. (leave at least 1 cm of the shell).
  3. Heat the butter in a pan over medium heat, stir fry onion, shimeji mushrooms, bacon until the onions are browned. Turn down the heat and add the flour and mix well. Pour the milk little by little to get the smooth sauce. Add the pumpkin meat, salt and pepper and cook until thickened.(adjust the thickness to your taste).
  4. Pour the mixture into the pumpkin, sprinkle cheese and panko bread crumbs on top and bake in 200℃ oven for 20~25 mins or until heated thoroughly. (Cheese starts to brown and panko bread crumbs are golden).

Cook a whole pumpkin- cubed pumpkin. If you want to get chunks of pumpkin, rather than pumpkin puree, you can do that too. Use your knife to carefully trim the peel off of the pumpkin. Toss pumpkin cubes with garlic, parsley, sage, and salt and black pepper to taste. Slightly reheat the gratin sauce before assembling the dish.

Recipe: Appetizing Whole Pumpkin Gratin | admin | 4.5

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