Super Tuna Noodle Casserole. Tuna Noodle Casserole is the ULTIMATE pantry dish and delicious comfort food! This classic tuna noodle casserole recipe combines tuna, egg noodles, cream of mushroom soup, peas, and cheddar cheese to make a creamy comforting casserole with a crunchy crumb topping. What does that phrase mean to you?
The ingredients are simple – canned tuna, mushrooms, peas, noodles in a homemade creamy sauce (without canned soup) finished with toasted breadcrumbs. Keeping canned tuna on hand is a great way to whip up quick lunches and dinners like the classic Tuna Melt or Tuna. This tuna noodle casserole recipe is comfort food made from scratch.
Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, super tuna noodle casserole. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Super Tuna Noodle Casserole is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Super Tuna Noodle Casserole is something that I have loved my entire life. They’re fine and they look fantastic.
Tuna Noodle Casserole is the ULTIMATE pantry dish and delicious comfort food! This classic tuna noodle casserole recipe combines tuna, egg noodles, cream of mushroom soup, peas, and cheddar cheese to make a creamy comforting casserole with a crunchy crumb topping. What does that phrase mean to you?
To begin with this particular recipe, we must first prepare a few ingredients. You can have super tuna noodle casserole using 4 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Super Tuna Noodle Casserole:
- Get 2 of bags of Egg Noodles.
- Get 4 can of of tuna.
- Prepare 2 can of of cream soup.
- Prepare 1/2 cup of of milk.
But most recipes include canned cream soup, which not everyone has in their pantry, or prefers to use. Homemade Tuna Noodle Casserole made from scratch with shell noodles, peas, tuna, celery, a delicious creamy white sauce, and crushed crackers on top. This easy recipe is always a hit at our dinner table; my kids love it! This healthy tuna noodle casserole is super easy, absolutely delicious, and the last tuna noodle casserole recipe you'll ever need!
Steps to make Super Tuna Noodle Casserole:
- Preheat oven to 350°.
- Put the noodles in a pot and boil until soft.
- Get 2 large mixing bowls and put one can of cream soup in each.
- Put 1/4 pf a cup of milk in each bowl, then mix.
- Drain out tuna juice and (optional) peas.
- Put two cans of tuna in each bowl, then stir.
- Spray two 13×9 pans.
- Put one bowl in each pan.
- Peas, pepper, relish, etc. are optional.
- Put the options, if wanted, on top, then put in the stove.
Say hello to delicious and healthy comfort food! When I was growing up, one of my family responsibilities was to cook dinner every Thursday night. Add noodles and boil until al dente. When noodles are done, drain them through peas in colander to thaw peas. How do you make tuna noodle casserole better?
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