Easiest Way to Cook Perfect Cream Cheese Chocolate Chip Cookies

Cream Cheese Chocolate Chip Cookies.

Cream Cheese Chocolate Chip Cookies You can cook Cream Cheese Chocolate Chip Cookies using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Cream Cheese Chocolate Chip Cookies

  1. You need 2 stick of unsalted butter (at room temp).
  2. Prepare 8 oz of cream cheese (at room temp).
  3. Prepare 1/2 cup of granulated sugar.
  4. It’s 1/2 cup of brown sugar.
  5. It’s 2 cup of flour.
  6. It’s 2 tsp of vanilla extract.
  7. It’s 1 tsp of baking powder.
  8. It’s 1/2 tsp of baking soda.
  9. Prepare 1 tsp of salt.
  10. It’s 1 1/2 cup of chocolate chips (i used milk and dark).

Cream Cheese Chocolate Chip Cookies instructions

  1. Preheat oven to 375°F Fahrenheit. Line cookie sheet with parchment paper..
  2. Cream butter and cream cheese until thoroughly combined..
  3. Add sugar and vanilla..
  4. In a bowl, mix flour, baking soda, baking powder, and salt..
  5. Add flour mixture 1 cup at a time to cream cheese mixture until well combined. (Dough will be very sticky).
  6. Stir in chocolate chips..
  7. Spoon on baking sheet. I used 1/2 tablespoon for measuring but you can use 1 if you prefer larger cookies. They will not flatten out a lot..
  8. Bake 10 to 12 Minutes depending on size. Let cool on baking sheet for a few minutes, then let cool completely on a wire rack..

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