Step-by-Step Guide to Make Any-night-of-the-week Chicken Curry (Kari Ayam)

Chicken - 21 August 2019, By admin

Chicken Curry (Kari Ayam).

Chicken Curry (Kari Ayam)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken curry (kari ayam). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Curry (Kari Ayam) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Chicken Curry (Kari Ayam) is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook chicken curry (kari ayam) using 26 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Curry (Kari Ayam):

  1. Prepare of chicken, cut into 10 pieces.
  2. Make ready of lime juice / tamarind juice.
  3. Get of salt.
  4. Take of oil.
  5. Get of big shallots, finely sliced.
  6. Get of cinnamon stick.
  7. Get of stars annise.
  8. Prepare of cloves.
  9. Make ready of cardamoms.
  10. Take of lemon grass, bruised.
  11. Get of pandanus leaves, shredded, knotted.
  12. Get of curry leaves.
  13. Get of coconut milk.
  14. Get of roasted shredded coconut, pounded (optional).
  15. Prepare of Spices (ground) :.
  16. Get of candlenuts, roasted.
  17. Get of coriander.
  18. Get of cumin, roasted.
  19. Prepare of stars anniseed.
  20. Prepare of nutmeg.
  21. Take of red chillies.
  22. Take of big shallots.
  23. Take of garlic.
  24. Make ready of chopped turmeric.
  25. Make ready of chopped ginger.
  26. Get of salt.

Instructions to make Chicken Curry (Kari Ayam):

  1. The ingredients.
  2. Rub chicken with lime or tamarind juice and salt, and let it stand for 15 minutes. Heat oil and saute shallots until golden brown, than add ground spices, whole spices, lemon grass, pandanus leaves, curry leaves and chicken..
  3. Cook for a few minutes, than add coconut milk and pounded coconut. Continue to cook, stirring from time to time until the chicken is cooked and the gravy is thick and oily..
  4. Serve with Rice or any bread 😘👍.

So that is going to wrap this up with this special food chicken curry (kari ayam) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Make Any-night-of-the-week Chicken Curry (Kari Ayam) | admin | 4.5

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