Steps to Make Perfect My Salt n Pepper Chicken

Eggs - 31 July 2019, By admin

My Salt n Pepper Chicken. Salt and Pepper chicken is one of the nicest fried chicken dishes ever – and a close second in my opinion is Fried Chicken with KFC Style Gravy – although both dishes are so different. The main thing which makes Salt & Pepper chicken amazing is the blend of fresh and tangy vegetables. This Taiwanese salt and pepper chicken recipe uses minimal oil to create the most scrumptious result.

My Salt n Pepper Chicken My salt and pepper chicken recipe is on regular rotation at my house! What a way to take simple grilled chicken and totally make it AH-mazing!!! This quick and easy salt and pepper chicken recipe is a classic that's wonderful as a party nibble or a main course served with steamed rice and vegetables.

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, my salt n pepper chicken. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Salt and Pepper chicken is one of the nicest fried chicken dishes ever – and a close second in my opinion is Fried Chicken with KFC Style Gravy – although both dishes are so different. The main thing which makes Salt & Pepper chicken amazing is the blend of fresh and tangy vegetables. This Taiwanese salt and pepper chicken recipe uses minimal oil to create the most scrumptious result.

My Salt n Pepper Chicken is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. My Salt n Pepper Chicken is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook my salt n pepper chicken using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make My Salt n Pepper Chicken:

  1. Prepare 6 of chicken breasts cut into a long shape.
  2. Make ready 3 Cups of plain flour or all purpose.
  3. Make ready 3 of eggs.
  4. Prepare 1 tsp of Dried Paprika.
  5. Prepare 4 tbls of Spicey Salt & Pepper mix.
  6. Make ready 2-3 pints of Veg oil to go in a sauce pan or deep and a strainer.
  7. Get of Kitchen Roll.
  8. Make ready of And a large shallow oven dish greased.

In a large bowl, mix the cornflour, salt, five-spice and tablespoon of pepper together and set aside. Salt and pepper chicken is a Taiwanese dish that I love. (Another one is three-cup chicken.) They are often sold by mobile vendors selling various fried foods and snacks. I don't have the luxury to travel to Taipei all the time, so I rely on my salt and pepper chicken recipe whenever I feel like having a. If you've ever had salt and pepper chicken in a Chinese restaurant, this is similar to that, only better (in my opinion LOL).

Steps to make My Salt n Pepper Chicken:

  1. Cut up all the chicken into long good size shapes.
  2. Add the oil to a large saucepan or deep frying pan and heat up to very hot about 5 – 8 minutes..
  3. Add 3 egg whites to a bowl not the yolk..
  4. And in another bowl add the flour, paprika and Salt & Pepper seasoning. And mix all together..
  5. Have a large tray next to the heated oil with 2 sheets of kitchen roll to dry off the oil on the chicken batter..
  6. When the oil is really hot with a pair of tongs pick up 1 piece of chicken dip it all around in the egg white..
  7. Then dip it in the flour mix and dip slowly into the oil, if it bubbles drop it in slowly add another 3 or 4 each time drop them in to fry for 3 minutes then take them out and lay them on kitchen roll paper.
  8. Do the same until you have done the last one.3 minutes each time. If after half eay through the oil gets too hot take it off the heat for 5 minutes then add it back carry on..
  9. At the end add them all to a greased tray and add all over them the chillies cut up small, red and green..
  10. Add them to a preheated oven on medium heat for about 25 minutes enjoy them with a side salad or nice chunky chips, french / fries.

If the skin isn't crisp enough when done, place the chicken under the broiler (skin side up) for a few minutes and crisp it up. Make sure to watch it so it. This Salt and Pepper Chicken is a staple at our house because it's an easy protein that we use to create different kinds of meals. I've always shied away from cooking chicken breasts in the oven since they always turn out dry and overcooked. Pan fried chicken tenders or thighs were easier for.

So that is going to wrap this up for this special food my salt n pepper chicken recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Steps to Make Perfect My Salt n Pepper Chicken | admin | 4.5

Leave a Reply

Your email address will not be published. Required fields are marked *