Sticky chicken drumsticks. This Sticky Chicken Drumsticks recipe bridges that gap between budget-friendly and family-pleasing. It's SO easy to prepare with just a handful of ingredients that smother chicken drumsticks in a bbq glaze. These drumsticks are then baked until golden brown with a zesty sticky-crisp outer crust and a moist and juicy interior perfect alongside Baked Mac and Cheese.
Sweet and Sticky Chicken Drumsticks is a recipe that's perfect for tonight's dinner. Easy to prepare, no fuss, and very little clean up; a perfect weeknight family recipe! When it comes to a sweet and sticky chicken recipe, my mother was the queen.
Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sticky chicken drumsticks. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sticky chicken drumsticks is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Sticky chicken drumsticks is something which I’ve loved my entire life. They’re nice and they look wonderful.
This Sticky Chicken Drumsticks recipe bridges that gap between budget-friendly and family-pleasing. It's SO easy to prepare with just a handful of ingredients that smother chicken drumsticks in a bbq glaze. These drumsticks are then baked until golden brown with a zesty sticky-crisp outer crust and a moist and juicy interior perfect alongside Baked Mac and Cheese.
To get started with this recipe, we must first prepare a few ingredients. You can have sticky chicken drumsticks using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sticky chicken drumsticks:
- Take of Chicken drumsticks.
- Prepare of Sugar.
- Make ready of Soy sauce.
- Get of Choma Sauce/ ketchup.
- Prepare of Basil.
- Get of Tandoori masala.
- Take to taste of Salt.
- Take 1/4 cup of sugar.
A sweet and sticky chicken is the ultimate comfort food for me. Sticky slow cooker chicken drumsticks is a wonderful recipe for kids and adults alike. The sauce is highly flavored, but with simple ingredients. And this recipe makes the drumsticks so incredibly tender.
Instructions to make Sticky chicken drumsticks:
- Boil the drumsticks for about 15 minutes in salt and basil until evenly cooked.
- In your roasting tray, mix the soy sauce, choma sauce, tandoori masala and sugar ensure all pieces are coated. Cover with an aluminum foil and cook in the oven for 20 minutes at 200 degrees Celsius.
- Remove from the oven and baste the pieces. Put them back for another 20 minutes at 200 degrees Celsius. Till the sauce is nice and sticky..
- Serve with your preferred accompaniments. 😍.
Mix all ingredients, except sesame seeds, together and pour into a large resealable storage bag, with chicken, to marinate. Refrigerate at least one hour, but overnight is preferable. Seal the bag and vigorously shake the bag and massage the chicken so that the sauce smears well onto the chicken. Remove the chicken from the bag, reserving the marinade, and arrange the drumsticks on the cooling rack. Meanwhile, place the leftover marinade in a small saucepan, uncovered.
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