Easiest Way to Cook Yummy 3 Cheese Hot Dog Macaroni with Crispy Crumb Topping

Cheese - 26 August 2019, By admin

3 Cheese Hot Dog Macaroni with Crispy Crumb Topping. Looking for a cheesy twist to your classic hot dog meal? Try these creamy, mouthwatering macaroni and cheese hot dogs! They're easy to whip up and the crispy bacon with chives and green onion is a plus to this You can also bake the hot dogs once you've topped them with macaroni and cheese.

3 Cheese Hot Dog Macaroni with Crispy Crumb Topping Cheeses to Use for Mac and Cheese. Some good basic cheeses to start with are sharp. Corkscrew-shaped rotini lets our macaroni and cheese soak up extra cheese for a crunchy baked topping. You can cook 3 Cheese Hot Dog Macaroni with Crispy Crumb Topping using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of 3 Cheese Hot Dog Macaroni with Crispy Crumb Topping

  1. You need 350 g of macaroni.
  2. It’s 270 g of cherry tomatoes, halved.
  3. It’s 6 (200 g) of frankfurters, sliced into 1-2cm rounds.
  4. Prepare 1 slice of bread, crumbed.
  5. Prepare of Sauce.
  6. It’s 50 g of unsalted butter.
  7. It’s 100 g of gruyere, grated.
  8. Prepare 100 g of mature cheddar, grated.
  9. It’s 50 g of plain flour.
  10. It’s 800 ml of full fat milk.
  11. Prepare 25 g of parmesan, grated.

Assemble the macaroni and cheese: Toss the Cheddar and Gouda with the reserved pasta. Add the hot milk mixture and stir until well combined. We used crispy bacon bits, but you can mix it up with crumbled breakfast sausage or Taylor ham (uh…pork. SparkPeople Cookbook Sneak Peek: Cheesy, rich, delicious–just what you expect in macaroni and cheese.

3 Cheese Hot Dog Macaroni with Crispy Crumb Topping step by step

  1. Preheat oven to 220°C/200°C fan/gas 7..
  2. Cook the pasta according to pack instructions, until al dente..
  3. While the pasta cooks, make the cheese sauce: In a saucepan, melt the butter over a medium heat, then add the flour and stir continuously for around 2 mins, until it turns golden. Grab a whisk and add the milk gradually; keep whisking the whole time, until the sauce starts to thicken (about 3-5 mins). Remove from the heat and add the gruyère, 50g of the cheddar, the parmesan. Season to taste and set aside..
  4. Once the pasta is ready, drain and transfer into a large ovenproof dish. Pour the cheese sauce over then add the tomatoes and the frankfurters, stir. Scatter the remaining 50g cheddar and bread crumbs on top..
  5. Oven cook for 15 mins, until bubbling. Remove, drizzle with extra virgin olive oil..

I use the recipe Three cheese macaroni in the SparkPeople Cookbook without the bacon and use panko crumbs! Crispy, hot foods are just minutes away—but only if you avoid these air fryer mistakes. Good with cheese mustard and onions on top. I followed the directions as instructed but eye balled the seasoning and just added things to taste as I was cooking. With a good dose of three cheeses- sharp cheddar, herbed goat cheese and Parmigiano Reggiano What are the key ingredients for making the best macaroni and cheese recipe ever?

Easiest Way to Cook Yummy 3 Cheese Hot Dog Macaroni with Crispy Crumb Topping | admin | 4.5

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