Recipe: Delicious Hard Salami Cheesy grilled cheese.

Hard Salami Cheesy grilled cheese.. Heat pan or skillet to medium heat. Heat pan or skillet to medium heat. Top with remaining half portion of cheese slices, then other piece of bread.

Hard Salami Cheesy grilled cheese. Top with pickles, salami, and remaining cheese. If using a skillet, top sandwiches with a heavy skillet and several heavy cans to press. Top with remaining half portion of cheese slices, then other piece of bread. You can have Hard Salami Cheesy grilled cheese. using 4 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Hard Salami Cheesy grilled cheese.

  1. Prepare 2 slice of Texas toast.
  2. Prepare 2 slice of Deli cut hard salami.
  3. You need 1 1/4 cup of Shredded Mexican blend cheese.
  4. It’s 2 slice of American cheese.

Top with pickles, salami, and remaining cheese. Close sandwiches and spread half of butter evenly over top of bread slices. Top with pickles, salami, and remaining cheese. Close sandwiches and spread half of butter evenly over top of bread slices.

Hard Salami Cheesy grilled cheese. step by step

  1. Heat pan or skillet to medium heat..
  2. Butter skillet or frying pan. Let absorb in so nothing sticks..
  3. Butter 1 side of each slice of toast..
  4. Place plain side of toast down on the pan. Let turn to a light brown..
  5. Flip toast and brown butter side…
  6. While browning place half of the 1/4 a cup of shredded cheese on the plain side of toast…. Let melt, then flip.
  7. Repeat on the other piece of toast..
  8. Next while shredded cheese is melting, place deli cut hard Salami on skillet or pan to soften and release flavor..
  9. Place one slice of American cheese on each butter side of toast (facing upwards)..
  10. Place Hard Salami in middle on one side then place other piece of toast (American cheese inward) on top and bake for 5 minutes till everything melts together..
  11. Pull off heat, cut and enjoy..

In a large bowl, mix together the salami, mozzarella, Parmesan and eggs. Generously butter one side of a slice of bread. Roll the salami around the cheese and pepper; secure with toothpick. Layer the provolone, prosciutto and salami on six bread slices; top with remaining bread. Spread outsides of sandwiches with butter.

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