Recipe: Perfect Homemade Nacho Tortilla Chips

Cheese - 24 July 2019, By admin

Homemade Nacho Tortilla Chips. Either leave the whole tortillas out overnight, exposed to air so they are stale the next day, or dry them out a bit in the oven or microwave. Frying method: Heat a * inch oil in a large skillet. Carefully place tortilla pieces into oil and fry until they puff.

Homemade Nacho Tortilla Chips To make the chips spicy, you can add red chili powder, pepper powder, and extra salt to the dough. The other way to make them spicy is to sprinkle red chili powder, pepper powder, and extra salt on top of the finished (deep-fried. Add the drained chips to the mixing bowl with the spices, and, using a large spoon, toss until chips are seasoned. You can have Homemade Nacho Tortilla Chips using 4 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Homemade Nacho Tortilla Chips

  1. Prepare 1 dozen of corn tortillas.
  2. Prepare 1 of bottle of olive oil.
  3. Prepare 3 tsp of taco seasoning.
  4. You need 6 tsp of powdered cheese.

Nacho cheese tortilla chips in the rough. Christopher Testani I am officially obsessed with these homemade tortilla chips! Also known as 'totopos' in Spanish, these chips are crispy, crunchy, super thick and insanely easy to make. With a pastry brush, paint a very light coating of oil on one side of each tortilla.

Homemade Nacho Tortilla Chips step by step

  1. lightly brush both sides of the tortillas with olive oil.
  2. stack tortillas and cut into 6 wedges.
  3. bake at 350°F for 15 minutes (watch them closely to make sure they don't burn).
  4. while the chips are baking, combine the powdered cheese and taco seasoning. adjust amounts to taste..
  5. remove chips from the oven when they begin to brown.
  6. straight from the oven, put the chips and the spice blend in a bag. shake to coat.
  7. best eaten right away, but they will keep in an airtight bag or container for 5 days.

Stack the tortillas greased side up in an even pile. With a sharp, heavy knife (or serrated knife) cut the stack in half, then into quarters, then into eighths. When buying chips for nachos, make sure to select thick chips so they're less likely to break while you assemble and eat your nachos. Sweet Twist: Try making homemade flour tortilla chips and sprinkle them with cinnamon and sugar. You can use them for dessert nachos or for dipping into fresh fruit salsa.

Recipe: Perfect Homemade Nacho Tortilla Chips | admin | 4.5

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