Steps to Prepare Perfect Chicken Pot Pie

Chicken - 29 July 2019, By admin

Chicken Pot Pie.

Chicken Pot Pie

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken pot pie. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Pot Pie is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Chicken Pot Pie is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken pot pie using 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Chicken Pot Pie:

  1. Take 2 of chicken breasts.
  2. Prepare 2 cups of frozen peas and carrots.
  3. Get 1/3 cup of onion.
  4. Take 1/3 cup of butter.
  5. Prepare 1/3 cup of all purpose flour.
  6. Get 1 teaspoon of salt.
  7. Get 1/4 teaspoon of pepper.
  8. Make ready 1 3/4 cups of chicken broth.
  9. Get 2/3 cup of milk.
  10. Prepare 2 (9 inch) of unbaked pie crust.

Instructions to make Chicken Pot Pie:

  1. Lay out and measure all of your ingredients.
  2. Pre heat the oven to 425 degrees.
  3. After rinsing the chicken breasts, fillet the chicken into thin slices, season with salt and pepper and cook on medium heat..
  4. Cut the grilled chicken into thin pieces.
  5. In a small pot, add peas and carrots. Add water to cover (approx 2 cups) and boil on medium heat for 6-8 mins or until cooked..
  6. In a sauce pan over medium heat, cook onions in butter until soft and translucent. Stir in flour, salt and pepper. Slowly stir in chicken broth and milk. Simmer over medium-low heat until thick. Remove from heat and set aside..
  7. Add the chicken, peas and carrots in bottom pie crust..
  8. Pour sauce over the chicken, peas and carrots and mix..
  9. Cover with the second pie crust and seal the edges. Make sure you add slits on the top of pie crust to allow steam to escape..
  10. Place the pot pie in the oven and bake for 30-35 minutes or until pastry is golden brown and filling is bubbly..
  11. Cool for 10 mins. before serving… then Enjoy!.

So that is going to wrap it up with this exceptional food chicken pot pie recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Steps to Prepare Perfect Chicken Pot Pie | admin | 4.5

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