Recipe: Delicious Baked Mac & Cheese with BACON

Baked Mac & Cheese with BACON.

Baked Mac & Cheese with BACON You can have Baked Mac & Cheese with BACON using 8 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Baked Mac & Cheese with BACON

  1. Prepare of butter.
  2. It’s of a/p flour.
  3. You need of milk (plus 1/2 cup if needed).
  4. It’s of kosher salt.
  5. Prepare of black pepper.
  6. Prepare of shredded cheddar cheese.
  7. Prepare of pasta, cooked al dents and drained.
  8. Prepare of bacon, cooked, drained.

Baked Mac & Cheese with BACON step by step

  1. Cook pasta, drain and set aside.
  2. In large sauce pan, melt butter and add flour, salt & pepper. Stir to make roux, cook for 1 to 2 minutes..
  3. Slowly add in milk, whisk together, cooking over medium heat until starts to thicken. Remove from heat and stir in 3 cups of shredded cheese..
  4. Add in the pasta and stir together. If too thick stir in extra milk..
  5. Coarse chop bacon and stir into pasta and cheese mixture..
  6. Prepare a 13×9 pan with Pam. Pour half of Mac & Cheese in and spread evenly. Then sprinkle 1/2 cup shredded cheese over top. Pour remainder Mac & Cheese and spread over top. Sprinkle last 1/2 cup shredded cheese on top..
  7. Bake at 350 degrees for 25 minutes or until hot and bubbly. Enjoy!.

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